This stuff is so easy and everyone loves it. Yes, everyone. At least around this place. My hubby, my baby, my friends, and their babies too. (I bet the dog would, if I had one.
If you are one of those moms who does baby food homemade, give this a try, just skip the sugar. You can freeze it, or even can it if you are motivated like Cherish.
one bag of apples, size is not too important
one handful or two of brown sugar
1-2 cinnamon sticks
2-4 T water
1 T lemon juice
Peel, core and slice your apples. Immediately rub with the lemon juice. Throw them in the crock pot with the sugar, water and cinnamon sticks. After about three hours on high, they should be very fork tender. Remove cinnamon stick. Do not miss any. Throw them in the blender, but do not fill over half when hot. I like mine smooth but with a few little chunks, you can make yours smooth, just don't blend too long. It gets a weird texture.